Mom’s Burger Bar –  Brothers Eoin and Hugh O’Reilly have long been known as Dublin’s king egg slingers, with their much loved brekkie bar, Mad Yolks. They have popped up in bars like The Barber’s, The Forth Corner and the pandemic even seen them find a home in Eagle House, Glasthule. 

Mad Yolks is on the move again with exciting news hopefully not too far away, but the egg brothers have been working hard to convert their breakfast bap skillage, into something a bit thicker between the buns.  

Mom’s Burger Bar is the new Glasthule burger joint that is starting to pop-up on our feeds more and more. Located in the popular Baker’s Corner Bar, diners can wet their whistle while chowing down on a Buffalo Chicken Sando. 

 

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The menu includes Classic Burgers, Fried Chicken Sandos, Buffalo Tenders and even Mom’s chilli recipe features on the Chilli Cheese Fries, which are excellent btw. 

We smashed some of the crispy coated tendies (with a selection of dips) and loved not only the juicy chicken, but the sheer size of these is class. Chicken tenders done right!

 

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The burgers are big, juicy and worth a visit to Deansgrange. The signature Mom’s burger is quite the spectacle with generous amounts of caramelized onion and smoked streaky bacon on top.

“Moms is all about classic American diner food. The kinda stuff Guy Fieri dreams about. We wanted to focus on the classics; burgers, fried chicken, no frills – but done to a seriously high standard” says owner Eoin.

People of Dún Laoghaire, Blackrock, Stillorgan, Sandyford, Cabinteely and Dalkey can all try Mom’s at home through Just Eat. Or if you’re in the mood for a burger and a beer, drop by Baker’s Corner Mon – Fri 4-9pm & Sat -Sun 1-9pm.

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